| Mata Kuliah |
Course |
SKS
Credit |
| Periode 2023/2024 Genap |
| Manajemen Event |
|
3 |
| Metode Penelitian |
Reseach Methods |
3 |
| PENDIDIKAN JASMANI DAN KEBUGARAN |
Physical Education and Fitness |
2 |
| Pariwisata dan Hospitality |
|
2 |
| Pengetahuan Kuliner Barat (Western) |
|
1 |
| Pengetahuan Kuliner Indonesia |
|
1 |
| Pengetahuan Kuliner Oriental/Asia |
|
1 |
| Perencanaan Bisnis Kuliner |
|
2 |
| Statistika |
Statistics |
2 |
| Periode 2024/2025 Gasal |
| LITERASI DIGITAL |
Digital Literacy |
2 |
| Pengendalian Biaya Makanan Minuman |
|
2 |
| Periode 2024/2025 Genap |
| PROCUREMENT |
|
2 |
| Seminar Tugas Akhir |
|
2 |
| Tugas Akhir |
Final Project |
4 |
